Please use this identifier to cite or link to this item: http://hdl.handle.net/2607/32632
Title: Effect of Dietary -3 Polyunsaturated Fatty Acid DHA on Glycolytic Enzymes and Warburg Phenotypes in Cancer
Authors: Laura Manzi
Lara Costantini
Romina Molinari
Merendino, Nicolo' 
Journal: BIOMED RESEARCH INTERNATIONAL 
Issue Date: 2015
URI: http://hdl.handle.net/2607/32632
DOI: 10
Appears in Collections:A1. Articolo in rivista

Show full item record

Page view(s)

4
Last Week
1
Last month
checked on Nov 24, 2020

Google ScholarTM

Check

Altmetric


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.