Application of an Electronic Nose to the Prediction of Odorant Series in Wines Obtained with Saccharomyces or Non-Saccharomyces Yeast Strains

Muñoz-Castells, Raquel; Modesti, Margherita; Moreno-García, Jaime; Catini, Alexandro; Capuano, Rosamaria; Di Natale, Corrado; Bellincontro, Andrea; Moreno, Juan

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Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/53168

Title:	Application of an Electronic Nose to the Prediction of Odorant Series in Wines Obtained with Saccharomyces or Non-Saccharomyces Yeast Strains
Authors:	Muñoz-Castells, Raquel Modesti, Margherita Moreno-García, Jaime Catini, Alexandro Capuano, Rosamaria Di Natale, Corrado Bellincontro, Andrea Moreno, Juan
Journal:	MOLECULES
Issue Date:	2025
URI:	http://hdl.handle.net/2067/53168
ISSN:	1420-3049
DOI:	10.3390/molecules30071584
Rights:	Attribution-NonCommercial-NoDerivatives 4.0 International
Appears in Collections:	A1. Articolo in rivista

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