Utilizza questo identificativo per citare o creare un link a questo documento: http://hdl.handle.net/2067/51601
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dc.contributor.authorTurco, Silviait
dc.contributor.authorBrugneti, Federicoit
dc.contributor.authorGiubilei, Ireneit
dc.contributor.authorSilvestri, Cristianit
dc.contributor.authorPetrović, Milošit
dc.contributor.authorDrais, Mounira Inasit
dc.contributor.authorCristofori, Valerioit
dc.contributor.authorSperanza, Stefanoit
dc.contributor.authorMazzaglia, Angeloit
dc.contributor.authorContarini, Marioit
dc.contributor.authorRossini, Lucait
dc.date.accessioned2024-08-22T11:08:00Z-
dc.date.available2024-08-22T11:08:00Z-
dc.date.issued2024it
dc.identifier.issn0944-5013it
dc.identifier.urihttp://hdl.handle.net/2067/51601-
dc.description.abstractDespite Corylus avellana L. being an economically important shrub species known for its resilience to adverse environmental conditions, it constantly faces attacks from a plethora of biotic entities. Among these, the mite pest Phytoptus avellanae is gaining importance, causing economic losses every year. This mite colonises the new generative and vegetative buds, leading them to become swollen and reddish, and drastically reducing hazelnut production. The biology behind gall formation is still poorly understood. This study provides a qualitative and quantitative description of the microbiome in both healthy and infested buds of two economically important hazelnut cultivars through metabarcoding of fungal ITS and bacterial 16 S. Potentially pathogenic genera such as Fusarium and Pseudomonas were predominant in the infested buds, along with the obligate intracellular bacterial genus Wolbachia. Akanthomyces muscarius was instead isolated from culture-based methods only from the infested buds. These findings could improve the understanding of gall ecology, supporting the management of mite populations, and they could also serve as a milestone for further studies on low-impact, monitoring-driven, and genetically targeted control strategies.it
dc.format.mediumELETTRONICOit
dc.language.isoengit
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.titleA bud's life: Metabarcoding analysis to characterise hazelnut big buds microbiome biodiversityit
dc.typearticle*
dc.identifier.doi10.1016/j.micres.2024.127851it
dc.identifier.pmid39094393it
dc.identifier.scopus2-s2.0-85199938345it
dc.identifier.isi001287662500001it
dc.identifier.urlhttps://www.sciencedirect.com/science/article/pii/S0944501324002520it
dc.relation.journalMICROBIOLOGICAL RESEARCHit
dc.relation.firstpage127851it
dc.relation.volume287it
dc.description.numberofauthors11it
dc.description.internationalit
dc.contributor.countryITAit
dc.type.refereeREF_1it
dc.type.miur262*
item.languageiso639-1en-
item.cerifentitytypePublications-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.fulltextWith Fulltext-
item.grantfulltextrestricted-
item.openairetypearticle-
crisitem.journal.journalissn0944-5013-
crisitem.journal.anceE109919-
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