Quality, Sensory Analysis and Shelf Life of Ready-To-Use Fresh-Cut Zucchini Flowers Stored in Different Film Packaging

Massantini, Riccardo; Cardarelli, Mariateresa; Frangipane, Maria Teresa

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Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/48877

Title:	Quality, Sensory Analysis and Shelf Life of Ready-To-Use Fresh-Cut Zucchini Flowers Stored in Different Film Packaging
Authors:	Massantini, Riccardo Cardarelli, Mariateresa Frangipane, Maria Teresa
Journal:	AGRICULTURE
Issue Date:	2022
URI:	http://hdl.handle.net/2067/48877
ISSN:	2077-0472
DOI:	10.3390/agriculture12111818
Rights:	Attribution 4.0 International
Appears in Collections:	A1. Articolo in rivista

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2022 Massantini Agriculture.pdf		679.74 kB	Adobe PDF	View/Open

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