Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/48254
DC FieldValueLanguage
dc.contributor.authorCARDARELLI, Mariateresait
dc.contributor.authorRouphael, Youssefit
dc.contributor.authorKyriacou, Marios C.it
dc.contributor.authorColla, Giuseppeit
dc.contributor.authorPane, Catelloit
dc.date.accessioned2022-07-04T16:01:42Z-
dc.date.available2022-07-04T16:01:42Z-
dc.date.issued2020it
dc.identifier.issn2073-4395it
dc.identifier.urihttp://hdl.handle.net/2067/48254-
dc.description.abstractHerbaceous grafting is a propagation method largely used in solanaceous and cucurbit crops for enhancing their agronomic performances especially under (a)biotic stress conditions. Besides these grafting-mediated benefits, recent advances about microbial networking in the soil/root interface, indicated further grafting potentialities to act as soil environment conditioner by modulating microbial communities in the rhizosphere. By selecting a suitable rootstock, grafting can modify the way of interacting root system with the soil environment regulating the plant ecological functions able to moderate soilborne pathogen populations and to decrease the risk of diseases. Genetic resistance(s) to soilborne pathogen(s), root-mediate recruiting of microbial antagonists and exudation of antifungal molecules in the rhizosphere are some defense mechanisms that grafted plants may upgrade, making the cultivation less prone to the use of synthetic fungicides and therefore more sustainable. In the current review, new perspectives offered by the available literature concerning the potential benefits of grafting, in enhancing soilborne disease resistance through modulation of indigenous suppressive microbial communities are presented and discussed.it
dc.rightsAttribution 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.titleAugmenting the sustainability of vegetable cropping systems by configuring rootstock-dependent rhizomicrobiomes that support plant protectionit
dc.typearticle*
dc.identifier.doi10.3390/agronomy10081185it
dc.identifier.scopus2-s2.0-85090892235it
dc.identifier.urlhttps://dspace.unitus.it/handle/2067/43963it
dc.relation.journalAGRONOMYit
dc.relation.firstpage1185it
dc.relation.volume10it
dc.relation.issue8it
dc.type.miur262*
item.cerifentitytypePublications-
item.openairetypearticle-
item.fulltextWith Fulltext-
item.grantfulltextrestricted-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
crisitem.journal.journalissn2073-4395-
crisitem.journal.anceE224950-
Appears in Collections:A1. Articolo in rivista
Files in This Item:
File Description SizeFormat
2020_Cardarelli_Agronomy_1.pdf570.58 kBAdobe PDFView/Open
Show simple item record

SCOPUSTM   
Citations

9
Last Week
0
Last month
0
checked on Dec 4, 2024

Page view(s)

89
Last Week
0
Last month
0
checked on Dec 4, 2024

Download(s)

12
checked on Dec 4, 2024

Google ScholarTM

Check

Altmetric


This item is licensed under a Creative Commons License Creative Commons