Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/45377
DC FieldValueLanguage
dc.contributor.authorFortunati, E.en
dc.contributor.authorMazzaglia, A.en
dc.contributor.authorBalestra, Giorgio Marianoen
dc.date.accessioned2021-11-02T17:38:58Z-
dc.date.available2021-11-02T17:38:58Z-
dc.date.issued2019en
dc.identifier.urihttp://hdl.handle.net/2067/45377-
dc.titleSustainable control strategies for plant protection and food packaging sectors by natural substances and novel nanotechnological approachesen
dc.typearticleen
dc.relation.issn0022-5142en
dc.relation.journalJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTUREen
dc.relation.firstpage986en
dc.relation.lastpage1000en
dc.relation.numberofpages14en
dc.relation.volume99en
dc.type.miur262en
local.miur.syncfalseen
item.fulltextNo Fulltext-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.grantfulltextnone-
item.openairetypearticle-
item.cerifentitytypePublications-
crisitem.journal.journalissn1097-0010-
crisitem.journal.anceE204148-
Appears in Collections:A1. Articolo in rivista
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