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http://hdl.handle.net/2067/44196| Title: | Development and assessment of a home eco-sustainable pasta cooker | Authors: | Cimini, Alessio Cibelli, M. Moresi, M. |
Journal: | FOOD AND BIOPRODUCTS PROCESSING | Issue Date: | 2020 | URI: | http://hdl.handle.net/2067/44196 | DOI: | 10.1016/j.fbp.2020.05.009 |
| Appears in Collections: | A1. Articolo in rivista |
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