Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/43842
DC FieldValueLanguage
dc.contributor.authorCimini, Alessioen
dc.contributor.authorMoresi, M.en
dc.date.accessioned2021-11-02T17:27:23Z-
dc.date.available2021-11-02T17:27:23Z-
dc.date.issued2019en
dc.identifier.urihttp://hdl.handle.net/2067/43842-
dc.titleA Progressive Approach Towards a More Sustainable Food Industryen
dc.typearticleen
dc.identifier.doi10.3303/CET1975095en
dc.relation.issn2283-9216en
dc.relation.journalCHEMICAL ENGINEERING TRANSACTIONSen
dc.relation.firstpage565en
dc.relation.lastpage570en
dc.relation.numberofpages5en
dc.relation.volume75en
dc.type.miur262en
local.miur.syncfalseen
item.cerifentitytypePublications-
item.openairetypearticle-
item.fulltextNo Fulltext-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
crisitem.journal.journalissn2283-9216-
crisitem.journal.anceE208100-
Appears in Collections:A1. Articolo in rivista
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