Please use this identifier to cite or link to this item:
http://hdl.handle.net/2067/43763| Title: | FARINE CARATTERIZZATE DA LIVELLI DI DEOSSINIVALENOLO IDONEI AL CONSUMO DA PARTE DI BAMBINI DI SECONDA E TERZA INFANZIA | Authors: | Brera, Carlo De Santis, Caterina Prisco, Sabrina Gregori, Emanuela Chilosi, Gabriele Monti, Maurizio Marzona, Stefania |
Journal: | MOLINI D'ITALIA | Issue Date: | 2021 | URI: | http://hdl.handle.net/2067/43763 | ISSN: | 0026-9018 | Rights: | Attribution-NoDerivs 3.0 United States |
| Appears in Collections: | A1. Articolo in rivista |
Files in This Item:
| File | Description | Size | Format | Existing users please |
|---|---|---|---|---|
| Brera et al Molini_10_2021.pdf | testo | 2.3 MB | Adobe PDF | Request a copy |
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