Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/41826
Title: Using non destructive techniques to monitor metabolic and structural responses of grape dehydration at different temperatures for wine production
Authors: Mencarelli, F.
Bellincontro, A.
Botondi, Rinaldo 
Tomas, A.
Di Natale, C.
Santonico, M.
Valentini, M.
Journal: Proc. International Symposium no 2007
Issue Date: 2007
URI: http://hdl.handle.net/2067/41826
Appears in Collections:D1. Contributo in Atti di convegno

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