Please use this identifier to cite or link to this item:
http://hdl.handle.net/2067/41788| Title: | Urea degradation kinetics in model wine solutions by acid urease immobilised onto chitosan-derivative beads of different sizes | Authors: | Lucia Andrich Marco Esti Moresi, Mauro |
Journal: | ENZYME AND MICROBIAL TECHNOLOGY | Issue Date: | 2010 | URI: | http://hdl.handle.net/2067/41788 | DOI: | 10.1016/j.enzmictec.2009.12.010 |
| Appears in Collections: | A1. Articolo in rivista |
Show full item record
All documents in the "Unitus Open Access" community are published as open access.
All documents in the community "Prodotti della Ricerca" are restricted access unless otherwise indicated for specific documents