Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/41480
Title: Transcriptomic investigation of meat tenderness in two Italian cattle breeds
Authors: Bongiorni, S.
Gruber Ce
Bueno, S.
Chillemi, Giovanni 
Ferr, F.
Failla, S.
Moioli, B.
Valentini, Alessio 
Gruber, C. E. M.
Journal: ANIMAL GENETICS 
Issue Date: 2016
URI: http://hdl.handle.net/2067/41480
DOI: 10.1111/age.12418
Appears in Collections:A1. Articolo in rivista

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