Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/40754
Title: Technical Innovation in Dehydration Process for Wine Quality1
Authors: Teruel, B. J.
Tinini, R. C. R.
Mencarelli, Fabio 
Oliveira, R. A.
Santiago, W. E.
Issue Date: 2015
URI: http://hdl.handle.net/2067/40754
Appears in Collections:B1. Contributo in volume (Capitolo o Saggio)

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