Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/39686
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dc.contributor.authorRouphael, Y.en
dc.contributor.authorCardarelli, M.en
dc.contributor.authorColla, Giuseppeen
dc.date.accessioned2020-10-20T23:03:57Z-
dc.date.available2020-10-20T23:03:57Z-
dc.date.issued2015en
dc.identifier.urihttp://hdl.handle.net/2067/39686-
dc.titleRole of arbuscular mycorrhizal fungi in alleviating the adverse effects of acidity and aluminium toxicity in zucchini squashen
dc.typearticleen
dc.identifier.doi10.1016/j.scienta.2015.03.031en
dc.identifier.scopus2-s2-84926484312en
dc.identifier.isi0en
dc.type.miur262en
item.fulltextNo Fulltext-
item.openairetypearticle-
item.cerifentitytypePublications-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
Appears in Collections:A1. Articolo in rivista
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