Please use this identifier to cite or link to this item:
http://hdl.handle.net/2067/38919| Title: | Production of Natural Vanillin Using Microbial Catalysts | Authors: | Luziatelli, Francesca | Journal: | Workshop on the Developments in the Italian PhD Research in Food Science and Technology 12th Workshop on the Developments in the Italian PhD Research in Food Science and Technology |
Issue Date: | 2006 | URI: | http://hdl.handle.net/2067/38919 |
| Appears in Collections: | D1. Contributo in Atti di convegno |
Show full item record
All documents in the "Unitus Open Access" community are published as open access.
All documents in the community "Prodotti della Ricerca" are restricted access unless otherwise indicated for specific documents