Please use this identifier to cite or link to this item:
http://hdl.handle.net/2067/38772
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Fidaleo, Marcello | en |
dc.contributor.author | Mauro Moresi | en |
dc.date.accessioned | 2020-10-20T23:02:18Z | - |
dc.date.available | 2020-10-20T23:02:18Z | - |
dc.date.issued | 2005 | en |
dc.identifier.uri | http://hdl.handle.net/2067/38772 | - |
dc.title | Predizione della solubilit dello zucchero duva in soluzioni idroalcoliche | en |
dc.type | conferenceObject | en |
dc.relation.issn | 3900541 | en |
dc.relation.journal | Ricerche e Innovazioni nellIndustria Alimentare | en |
dc.relation.journal | INDUSTRIE DELLE BEVANDE | en |
dc.relation.firstpage | 1078 | en |
dc.relation.firstpage | 341 | en |
dc.relation.lastpage | 1082 | en |
dc.relation.lastpage | 344 | en |
dc.relation.numberofpages | 5 | en |
dc.relation.numberofpages | 4 | en |
dc.relation.conferencename | Ricerche e Innovazioni nellIndustria Alimentare | en |
dc.relation.conferencename | INDUSTRIE DELLE BEVANDE | en |
dc.relation.volume | 36 | en |
dc.relation.issue | 36 | en |
dc.type.miur | 273 | en |
dc.publisher.name | Chiriotti Editori | en |
dc.publisher.place | PINEROLO | en |
dc.publisher.country | ITA | en |
item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
item.cerifentitytype | Publications | - |
item.fulltext | No Fulltext | - |
item.grantfulltext | none | - |
item.openairetype | conferenceObject | - |
crisitem.journal.journalissn | 0390-0541 | - |
crisitem.journal.ance | E082183 | - |
Appears in Collections: | D1. Contributo in Atti di convegno |
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