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Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/38175
DC FieldValueLanguage
dc.contributor.authorSampedro, I.en
dc.contributor.authorCajthaml, T.en
dc.contributor.authorMarinari, S.en
dc.contributor.authorPetruccioli, S.en
dc.contributor.authorGrego, S.en
dc.contributor.authorDannibale, A.en
dc.contributor.authorPetruccioli, Maurizioen
dc.date.accessioned2020-10-20T23:01:04Z-
dc.date.available2020-10-20T23:01:04Z-
dc.date.issued2009en
dc.identifier.urihttp://hdl.handle.net/2067/38175-
dc.titleOrganic matter transformation and detoxification in dry olive mill residue by the saprophytic fungus Paecilomyces farinosusen
dc.typearticleen
dc.identifier.doi10.1016/j.procbio.2008.10.016en
dc.identifier.scopus2-s2-58149462814en
dc.identifier.isi263251900014en
dc.relation.issn13595113en
dc.relation.journalPROCESS BIOCHEMISTRYen
dc.relation.firstpage216en
dc.relation.lastpage225en
dc.relation.numberofpages10en
dc.relation.conferencenamePROCESS BIOCHEMISTRYen
dc.relation.volume44en
dc.relation.issue44en
dc.type.miur262en
dc.type.circulation1en
item.fulltextNo Fulltext-
item.openairetypearticle-
item.cerifentitytypePublications-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
crisitem.journal.journalissn1359-5113-
crisitem.journal.anceE136898-
Appears in Collections:A1. Articolo in rivista
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