Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/38163
Title: Orange fruit rheometrical characterization using stress-relaxation tests
Authors: Pallottino, F.
Moresi, Mauro 
Giorgi, S.
Menesatti, P.
Journal: BOOK OF ABSTRACTS OF THE XVIITH WORLD CONGRESS OF THE INTERNATIONAL COMMISSION OF AGRICULTURAL AND BIOSYSTEMS ENGINEERING
Issue Date: 2010
URI: http://hdl.handle.net/2067/38163
Appears in Collections:D1. Contributo in Atti di convegno

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