Please use this identifier to cite or link to this item:
http://hdl.handle.net/2067/37906| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Cimini, Alessio | en |
| dc.date.accessioned | 2020-10-20T23:00:30Z | - |
| dc.date.available | 2020-10-20T23:00:30Z | - |
| dc.date.issued | 2013 | en |
| dc.identifier.uri | http://hdl.handle.net/2067/37906 | - |
| dc.title | Novel Lager Beer Clarification and Stabilisation Process Using Ceramic Tubular Microfiltration Membranes | en |
| dc.type | conferenceObject | en |
| dc.relation.isbn | 9788897385684 | en |
| dc.relation.journal | PROCEEDINGS XVIII WORKSHOP ON THE DEVELOPMENTS IN THE ITALIAN PHD RESEARCH ON FOOD SCIENCE, TECHNOLOGY AND BIOTECHNOLOGY | en |
| dc.relation.firstpage | 45 | en |
| dc.relation.lastpage | 50 | en |
| dc.relation.numberofpages | 6 | en |
| dc.relation.conferencename | PROCEEDINGS XVIII WORKSHOP ON THE DEVELOPMENTS IN THE ITALIAN PHD RESEARCH ON FOOD SCIENCE, TECHNOLOGY AND BIOTECHNOLOGY | en |
| dc.type.miur | 273 | en |
| dc.publisher.name | Viviana Corich and Emilio Celotti | en |
| dc.publisher.place | padova | en |
| dc.publisher.country | ITA | en |
| item.grantfulltext | none | - |
| item.openairetype | conferenceObject | - |
| item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
| item.fulltext | No Fulltext | - |
| item.cerifentitytype | Publications | - |
| Appears in Collections: | D1. Contributo in Atti di convegno | |
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