Please use this identifier to cite or link to this item:
http://hdl.handle.net/2067/37886| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Ragionieri, Maria Pia | en |
| dc.contributor.author | Chiarabolli, A. | en |
| dc.contributor.author | Felice, P. | en |
| dc.contributor.author | Zolla, F. | en |
| dc.date.accessioned | 2020-10-20T23:00:27Z | - |
| dc.date.available | 2020-10-20T23:00:27Z | - |
| dc.date.issued | 2009 | en |
| dc.identifier.uri | http://hdl.handle.net/2067/37886 | - |
| dc.title | Note al Libro Verde sulla qualit dei prodotti agricoli, Norme di prodotto, requisiti di produzione e sistemi di qualit | en |
| dc.type | article | en |
| dc.relation.issn | 19733593 | en |
| dc.relation.journal | RIVISTA DI DIRITTO ALIMENTARE | en |
| dc.relation.firstpage | 11 | en |
| dc.relation.lastpage | 13 | en |
| dc.relation.numberofpages | 3 | en |
| dc.relation.conferencename | RIVISTA DI DIRITTO ALIMENTARE | en |
| dc.relation.volume | 1 | en |
| dc.relation.issue | 1 | en |
| dc.type.miur | 262 | en |
| item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
| item.cerifentitytype | Publications | - |
| item.fulltext | No Fulltext | - |
| item.grantfulltext | none | - |
| item.openairetype | article | - |
| crisitem.journal.journalissn | 1973-3593 | - |
| crisitem.journal.ance | E195208 | - |
| Appears in Collections: | A1. Articolo in rivista | |
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