Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/37490
Title: Modification of the low molecular weight (LMW) glutenin composition of transgenic durum wheat
Authors: Tosi, P.
Masci, Stefania 
Giovangrossi, A.
Dovidio, R.
Bekes, F.
Larroque, O.
Napier, J.
Shewry, P. R.
Journal: MOLECULAR BREEDING 
Issue Date: 2005
URI: http://hdl.handle.net/2067/37490
Appears in Collections:A1. Articolo in rivista

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