Please use this identifier to cite or link to this item:
http://hdl.handle.net/2067/35402| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Mondini, L. | en |
| dc.contributor.author | Nachit, M. M. | en |
| dc.contributor.author | Porceddu, E. | en |
| dc.contributor.author | Pagnotta, Mario Augusto | en |
| dc.date.accessioned | 2020-10-20T22:55:26Z | - |
| dc.date.available | 2020-10-20T22:55:26Z | - |
| dc.date.issued | 2012 | en |
| dc.identifier.uri | http://hdl.handle.net/2067/35402 | - |
| dc.title | Investigating the genes involved in salt tolerance in durum wheat, from CDNA-AFLP to high resolution melting (HRM) technology | en |
| dc.type | conferenceObject | en |
| dc.relation.isbn | 9788890457012 | en |
| dc.relation.journal | Proceedings of the 56th Italian Society of Agricultural Genetics Annual Congress | en |
| dc.relation.conferencename | Proceedings of the 56th Italian Society of Agricultural Genetics Annual Congress | en |
| dc.type.miur | 274 | en |
| dc.publisher.name | Societ Italiana di Genetica Agraria | en |
| dc.publisher.place | Perugia | en |
| dc.publisher.country | ITA | en |
| item.fulltext | No Fulltext | - |
| item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
| item.grantfulltext | none | - |
| item.openairetype | conferenceObject | - |
| item.cerifentitytype | Publications | - |
| Appears in Collections: | D2. Abstract in Atti di convegno | |
All documents in the "Unitus Open Access" community are published as open access.
All documents in the community "Prodotti della Ricerca" are restricted access unless otherwise indicated for specific documents