Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/35172
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dc.contributor.authorChkaiban, L.en
dc.contributor.authorBotondi, Rinaldoen
dc.contributor.authorBellincontro, A.en
dc.contributor.authorDe Santis, D.en
dc.contributor.authorKefalas, P.en
dc.contributor.authorMencarelli, F.en
dc.date.accessioned2020-10-20T22:54:56Z-
dc.date.available2020-10-20T22:54:56Z-
dc.date.issued2007en
dc.identifier.urihttp://hdl.handle.net/2067/35172-
dc.titleInfluence of Postharvest Water stress on lipoxigenase and alcohol dehydrogenase activities, and on the composition of some volatile compounds of Gewurtztraminer grapes dehydrated under controlled and uncontrolled thermohygrometric conditionsen
dc.typearticleen
dc.relation.issn13227130en
dc.relation.journalAUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCHen
dc.relation.firstpage142en
dc.relation.lastpage149en
dc.relation.numberofpages8en
dc.relation.conferencenameAUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCHen
dc.relation.volume13en
dc.relation.issue13en
dc.type.miur262en
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.cerifentitytypePublications-
item.fulltextNo Fulltext-
item.openairetypearticle-
crisitem.journal.journalissn1755-0238-
crisitem.journal.anceE225162-
Appears in Collections:A1. Articolo in rivista
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