Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/35080
Title: Increasing the amylose content of durum wheat through silencing of the SBEIIa genes
Authors: Sestili, Francesco 
Janni, M.
Doherty, A.
Botticella, E.
Dovidio, R.
Masci, Stefania 
Jones, H.
Lafiandra, D.
Jones Hd
Journal: BMC BIOLOGY 
BMC PLANT BIOLOGY 
Issue Date: 2010
URI: http://hdl.handle.net/2067/35080
Appears in Collections:A1. Articolo in rivista

Show full item record

Page view(s)

9
Last Week
0
Last month
2
checked on Apr 19, 2021

Google ScholarTM

Check


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.