Please use this identifier to cite or link to this item:
|Title:||How to include sustainability criteria in decision making for the food sector? A methodological proposal||Authors:||Cicatiello, C.
|Appears in Collections:||D1. Contributo in Atti di convegno|
Show full item record
checked on Jun 16, 2021
All documents in the "Unitus Open Access" community are published as open access.
All documents in the community "Prodotti della Ricerca" are restricted access unless otherwise indicated for specific documents