Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/33715
Title: Functional characterization of two rare LMW-GS in determining visco-elastic properties of wheat dough
Authors: Ferrante, P.
Gianibelli, C.
Larroque, O.
Volpi, C.
Mattei, B.
Dovidio, R.
Lafiandra, D.
Masci, Stefania 
Journal: Proceedings of the XLIX Italian Society of Agricultural Genetics Annual Congress Potenza, Italy 12/15 September, 2005
Issue Date: 2005
URI: http://hdl.handle.net/2067/33715
Appears in Collections:D2. Abstract in Atti di convegno

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