Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/33701
Title: Fructose and pectin detection in fruit-based food products by surface-enhanced raman spectroscopy
Authors: Camerlingo, C.
Portaccio, M.
Tat, R.
Lepore, M.
Delfino, Ines 
Journal: SENSORS 
Issue Date: 2017
URI: http://hdl.handle.net/2067/33701
DOI: 10.3390/s17040839
Appears in Collections:A1. Articolo in rivista

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