Please use this identifier to cite or link to this item:
http://hdl.handle.net/2067/32687
Title: | Effect of Postharvest Dehydration on Content of Volatile Organic 2 Compounds in the Epicarp of the Cesanese Grape Berry . AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, | Authors: | Centioni, L. Tiberi, D. Pietromarchi, P. Bellincontro, A. Mencarelli, Fabio |
Issue Date: | 2014 | URI: | http://hdl.handle.net/2067/32687 | DOI: | 10.5344/ajev.2014.13126 |
Appears in Collections: | A1. Articolo in rivista |
Show full item record
SCOPUSTM
Citations
10
13
Last Week
0
0
Last month
0
0
checked on Feb 8, 2025
Page view(s)
69
Last Week
0
0
Last month
3
3
checked on Feb 12, 2025
Google ScholarTM
Check
Altmetric
All documents in the "Unitus Open Access" community are published as open access.
All documents in the community "Prodotti della Ricerca" are restricted access unless otherwise indicated for specific documents