Please use this identifier to cite or link to this item:
http://hdl.handle.net/2067/32204
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Rakszegi, M. | en |
dc.contributor.author | Kisgyrgy Bn | en |
dc.contributor.author | Kiss, T. | en |
dc.contributor.author | Sestili, F. | en |
dc.contributor.author | Lng, L. | en |
dc.contributor.author | Lafiandra, Domenico | en |
dc.contributor.author | Bed, Z. | en |
dc.date.accessioned | 2020-10-20T22:48:39Z | - |
dc.date.available | 2020-10-20T22:48:39Z | - |
dc.date.issued | 2015 | en |
dc.identifier.uri | http://hdl.handle.net/2067/32204 | - |
dc.title | Development and characterization of highamylose wheat lines | en |
dc.type | article | en |
dc.identifier.scopus | 2-s2-84924168811 | en |
dc.identifier.isi | 350977700005 | en |
dc.relation.issn | 1521379 | en |
dc.relation.journal | STARCH | en |
dc.relation.conferencename | STARCH | en |
dc.type.miur | 262 | en |
item.fulltext | No Fulltext | - |
item.openairetype | article | - |
item.cerifentitytype | Publications | - |
item.grantfulltext | none | - |
item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
crisitem.journal.journalissn | 1521-379X | - |
crisitem.journal.ance | E214321 | - |
Appears in Collections: | A1. Articolo in rivista |
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