Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/31740
Title: CONVERSION OF FOOD PROCESSING LIGNOCELLLULOSIC RESIDUES INTO FERMENTABLE SUGARS FOR BIOETHANOL PRODUCTION
Authors: Santi, G.
Crognale, Silvia 
Dannibale
Petruccioli, M.
Dannibale, A.
Moresi, Mauro 
Journal: Proceeding of 5th European Conference on Bioremediation 
Electronic Proceedings of V European Bioremediation Conference 
Book of Proceedings 
Issue Date: 2011
URI: http://hdl.handle.net/2067/31740
Appears in Collections:D1. Contributo in Atti di convegno

Show full item record

Page view(s)

4
Last Week
0
Last month
0
checked on Sep 23, 2021

Google ScholarTM

Check


All documents in the "Unitus Open Access" community are published as open access.
All documents in the community "Prodotti della Ricerca" are restricted access unless otherwise indicated for specific documents