Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/31740
Title: CONVERSION OF FOOD PROCESSING LIGNOCELLLULOSIC RESIDUES INTO FERMENTABLE SUGARS FOR BIOETHANOL PRODUCTION
Authors: Santi, G.
Crognale, Silvia 
Dannibale
Petruccioli, M.
Dannibale, A.
Moresi, Mauro 
Journal: Proceeding of 5th European Conference on Bioremediation 
Electronic Proceedings of V European Bioremediation Conference 
Book of Proceedings 
Issue Date: 2011
URI: http://hdl.handle.net/2067/31740
Appears in Collections:D1. Contributo in Atti di convegno

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