Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/31529
Title: Comparison of the B and D subunits of glutenin encoded at the Glu-D3 locus in two biotypes of the common wheat cultivar Newton with different technological characteristics
Authors: Masci, Stefania 
Porceddu, E.
Colaprico, G.
Lafiandra, D.
Journal: JOURNAL OF CEREAL SCIENCE 
Issue Date: 1991
URI: http://hdl.handle.net/2067/31529
Appears in Collections:A1. Articolo in rivista

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