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http://hdl.handle.net/2067/31479
Title: | Comparative proteomic analysis of kernel proteins of two high amylose transgenic durum wheat lines obtained by biolistic and Agrobacterium-mediated transformations | Authors: | Sestili, Francesco Paoletti, F. Botticella, E. Masci, Stefania Saletti, R. Muccilli, V. Lafiandra, Domenico |
Journal: | JOURNAL OF CEREAL SCIENCE | Issue Date: | 2013 | URI: | http://hdl.handle.net/2067/31479 |
Appears in Collections: | A1. Articolo in rivista |
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