Combined enzymatic and crossflow microfiltration process to assure the colloidal stability of beer

Cimini, Alessio; Moresi, Mauro

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Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/31401

Title:	Combined enzymatic and crossflow microfiltration process to assure the colloidal stability of beer
Authors:	Cimini, Alessio Moresi, Mauro
Journal:	LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE
Issue Date:	2017
URI:	http://hdl.handle.net/2067/31401
Appears in Collections:	A1. Articolo in rivista

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