Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/30718
DC FieldValueLanguage
dc.contributor.authorSampedro, I.en
dc.contributor.authorMarinari, S.en
dc.contributor.authorGrego, S.en
dc.contributor.authorCajthaml, T.en
dc.contributor.authorPetruccioli, M.en
dc.contributor.authorDannibale, A.en
dc.date.accessioned2020-10-20T22:45:35Z-
dc.date.available2020-10-20T22:45:35Z-
dc.date.issued2008en
dc.identifier.urihttp://hdl.handle.net/2067/30718-
dc.titleBioconversione in fase solida del residuo di estrazione a due fasi dellolio di oliva ad opera di Paecilomyces farinosusen
dc.typeconferenceObjecten
dc.relation.isbn9788863050011en
dc.relation.journalLibro Abstract XXVI Convegno Nazionale Societ Italiana di Chimica Agrariaen
dc.relation.conferencenameLibro Abstract XXVI Convegno Nazionale Societ Italiana di Chimica Agrariaen
dc.type.miur273en
item.fulltextNo Fulltext-
item.openairetypeconferenceObject-
item.cerifentitytypePublications-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
Appears in Collections:D1. Contributo in Atti di convegno
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