Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/30498
Title: Assessment of the allergenicity of soluble fractions from GM and commercial genotypes of wheats
Authors: Lupi, R.
Moneret-vautrin, D.
Masci, Stefania 
Rogniaux, H.
Tranquet, O.
Brossard, C.
Lafiandra, Domenico 
Moneret-vautrin Da
Denery-papini, S.
Larr, C.
Journal: JOURNAL OF CEREAL SCIENCE 
Issue Date: 2014
URI: http://hdl.handle.net/2067/30498
Appears in Collections:A1. Articolo in rivista

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