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Please use this identifier to cite or link to this item: http://hdl.handle.net/2067/29640
DC FieldValueLanguage
dc.contributor.authorFerrante, P.en
dc.contributor.authorMasci, Stefaniaen
dc.contributor.authorDovidio, R.en
dc.contributor.authorLafiandra, D.en
dc.contributor.authorRazzino, G.en
dc.contributor.authorMattei, B.en
dc.date.accessioned2020-10-20T22:43:18Z-
dc.date.available2020-10-20T22:43:18Z-
dc.date.issued2004en
dc.identifier.urihttp://hdl.handle.net/2067/29640-
dc.titleA proteomic approach to verify in vitro and in vivo expression of wheat gluten proteinsen
dc.typeconferenceObjecten
dc.relation.isbn8890062258en
dc.relation.journalProceedings of the XLVIII Italian Society of Agricultural Genetics SIFV-SIGA Joint Meeting Lecce, Italy 15/18 September, 2004en
dc.relation.conferencenameProceedings of the XLVIII Italian Society of Agricultural Genetics SIFV-SIGA Joint Meeting Lecce, Italy 15/18 September, 2004en
dc.type.miur274en
item.fulltextNo Fulltext-
item.openairetypeconferenceObject-
item.cerifentitytypePublications-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
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