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http://hdl.handle.net/2067/1379| Title: | Dal campo alla tavola, l’evoluzione del diritto agro-alimentare | Authors: | Ragionieri, Maria Pia | Keywords: | Filiera agro-alimentare;Tracciabilità;Consumatori | Issue Date: | 2007 | Publisher: | Regione Emilia Romagna – Assessorato all’Agricoltura | Source: | Rivista ARPA Emilia Romagna, vol. n.5-6/2007 | Abstract: | L’articolo contiene una riflessione sui nuovi confini del diritto agrario |
URI: | http://hdl.handle.net/2067/1379 | ISSN: | 1129-4922 | Rights: | If not otherwise stated, this document is distributed by the Tuscia University Open Archive under a Creative Commons 2.0 Attribution - Noncommercial - Noderivs License (http://creativecommons.org/licenses/by-nc-nd/2.0/) |
| Appears in Collections: | DISTU - Archivio della produzione scientifica |
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| File | Description | Size | Format | |
|---|---|---|---|---|
| Dal Campo alla tavola.pdf | 350.28 kB | Adobe PDF | View/Open |
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