Influence of ethylene inhibition by 1-methylcyclopropene on apricot quality, volatile production, and glycosidase activity of low- and high-aroma varieties of apricots
Author(s)
Date Issued
2003
Type
article
Volume
51
Issue
51
Start Page
1189
End Page
1200
ISSN
218561
Journal or Series
Conference(s)
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
