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  5. Relationship between electrophoretic pattern of storage proteins and gluten strength in durum wheat landraces from Turkey

Relationship between electrophoretic pattern of storage proteins and gluten strength in durum wheat landraces from Turkey

Author(s)
Turchetta, T.
Ciaffi, Mario  
Porceddu, E.
Lafiandra, D.
Date Issued
1995
Type
article
Volume
114
Issue
114
Start Page
406
End Page
412
DOI
10.1111/j.1439-0523.1995.tb00821.x
ISSN
1799541
Journal
PLANT BREEDING  
Handle
http://hdl.handle.net/2067/39424
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PLANT BREEDING

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