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  5. Effects of the hunting method on meat quality from fallow deer and wild boar and preliminary studies for predicting lipid oxidation using visible reflectance spectra

Effects of the hunting method on meat quality from fallow deer and wild boar and preliminary studies for predicting lipid oxidation using visible reflectance spectra

Author(s)
Cifuni Gf
Amici, Andrea  
Cont, M.
Viola, P.
Failla, S.
Date Issued
2014
Type
article
Start Page
519
End Page
526
DOI
10.1007/s10344-014-0814-3
ISSN
14390574
Journal
EUROPEAN JOURNAL OF WILDLIFE RESEARCH  
Handle
http://hdl.handle.net/2067/32789
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EUROPEAN JOURNAL OF WILDLIFE RESEARCH

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