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  5. Effects of ozone postharvest treatment on physicochemical and qualitative traits of Actinidia chinensis ‘Soreli’ during cold storage

Effects of ozone postharvest treatment on physicochemical and qualitative traits of Actinidia chinensis ‘Soreli’ during cold storage

Author(s)
Goffi, V.
Zampella, V.
Forniti, R.
Petriccione, M.
Botondi, Rinaldo  
Date Issued
2019
Type
article
Volume
99
Start Page
5654
End Page
5661
DOI
10.1002/jsfa.9823
ISSN
0022-5142
Journal
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE  
Handle
http://hdl.handle.net/2067/44295
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