HPLC-DADMS/MS characterization of phenolic compounds in white wine stored without added sulfite
Author(s)
Date Issued
2014
Type
article
Volume
66
Issue
66
Start Page
207
End Page
215
ISSN
9639969
Journal
Conference(s)
FOOD RESEARCH INTERNATIONAL
HPLC-DADMS/MS characterization of phenolic compounds in white wine stored without added sulfite