Repository logo
Log In(current)
  1. Home
  2. Prodotti della ricerca
  3. A. Contributo su rivista
  4. A1. Articolo in rivista
  5. Physicochemical and sensory fruit characteristics of two sweet cherry cultivars after cool storage

Physicochemical and sensory fruit characteristics of two sweet cherry cultivars after cool storage

Author(s)
Esti, Marco  
Cinquanta, L.
Sinesio, F.
Moneta, E.
Di Matteo, M.
Date Issued
2002
Type
article
Volume
76
Issue
76
Start Page
399
End Page
405
DOI
10.1016/S0308-8146(01)00231-X
ISSN
3088146
Journal
FOOD CHEMISTRY  
Handle
http://hdl.handle.net/2067/38515
Related items
Metrics
Conference(s)
FOOD CHEMISTRY

Built with DSpace-CRIS software - Extension maintained and optimized by 4Science

  • Accessibility settings
  • Privacy policy
  • End User Agreement
  • Send Feedback
Repository logo COAR Notify