Real-Time Monitoring of Organic Carrot (var. Romance)During Hot-Air Drying Using Near-Infrared Spectroscopy

Author(s)
Haff, Ron P.
Ferri, Serena
Raponi, Flavio
Date Issued
2017
Type
article
Volume
10
Start Page
2046
End Page
2059
Journal
Handle
File(s)
Thumbnail Image
Name

organic carrot.pdf

Size

1.95 MB

Format

Adobe PDF

Checksum (MD5)

cd1603f0f9b3f38fecf1a08a4de3467c

Conference(s)
FOOD AND BIOPROCESS TECHNOLOGY