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  5. Role of alcohol dehydrogenase on ripening of ethanol-treated tomato and kiwifruit

Role of alcohol dehydrogenase on ripening of ethanol-treated tomato and kiwifruit

Author(s)
Botondi, Rinaldo  
Gobattoni, E.
Massantini, R.
Mencarelli, F.
Date Issued
1995
Type
conferenceObject
Volume
379
Issue
379
Start Page
297
End Page
304
Journal
International Symposium on Quality of Fruit and Vegetables
Handle
http://hdl.handle.net/2067/39685
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Conference(s)
International Symposium on Quality of Fruit and Vegetables

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