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  5. Beer Clarification Using Ceramic Tubular Membranes UR - http://dx.doi.org/10.1007/s11947-014-1338-2 PB - Springer US DA - 2014/06/07 KW - Beer clarification KW - CO2 backflush KW - Cross-flow velocity KW - Membrane porosity KW - Microfiltration KW - Permeation flux KW - Transmembrane pressure difference

Beer Clarification Using Ceramic Tubular Membranes UR - http://dx.doi.org/10.1007/s11947-014-1338-2 PB - Springer US DA - 2014/06/07 KW - Beer clarification KW - CO2 backflush KW - Cross-flow velocity KW - Membrane porosity KW - Microfiltration KW - Permeation flux KW - Transmembrane pressure difference

Author(s)
Cimini, Alessio  
Date Issued
2014
Type
article
DOI
10.1007/s11947-014-1338-2
ISSN
19355130
Journal
FOOD AND BIOPROCESS TECHNOLOGY  
Handle
http://hdl.handle.net/2067/30630
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FOOD AND BIOPROCESS TECHNOLOGY

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