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  5. Purification and properties of -amylase from chicken (Gallus Gallus L.) pancreas

Purification and properties of -amylase from chicken (Gallus Gallus L.) pancreas

Author(s)
Buonocore, V.
Deponte, R.
Gramenzi, F.
Petrucci, T.
Poerio, Elia  
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Date Issued
1977
Type
article
Volume
17
Issue
17
Start Page
11
End Page
16
DOI
10.1007/BF01732549
ISSN
3008177
Journal
MOLECULAR AND CELLULAR BIOCHEMISTRY  
Handle
http://hdl.handle.net/2067/39111
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MOLECULAR AND CELLULAR BIOCHEMISTRY

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