Effect of pH and stirring rate on itaconate production by Aspergillus terreus

Author(s)

Riscaldati, E.

Moresi, M.

Federici, F.

Petruccioli, Maurizio

Date Issued

2000

Type

article

Volume

83

Issue

83

Start Page

219

End Page

230

ISSN

1681656

Journal

JOURNAL OF BIOTECHNOLOGY

Handle

http://hdl.handle.net/2067/32682

Conference(s)

JOURNAL OF BIOTECHNOLOGY