Enhancing nutritional value of Italian legumes: An NMR metabolomics study of malting process effects

Author(s)

Spano, Mattia

Morgante, Lorenzo

Bianchi, Enrica

Cimini, Alessio

Donini, Lorenzo Maria

Date Issued

2025

Type

article

Volume

5

Issue

1

Start Page

101042

DOI

10.1016/j.afres.2025.101042

Journal

APPLIED FOOD RESEARCH

Handle

http://hdl.handle.net/2067/53558