Modesti, Margherita
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Credit Name
Modesti, Margherita
Full Name
Modesti, Margherita
Email
margherita.modesti@unitus.it
Other emails
Country
Italy
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Date issued
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Results 1-20 of 31 (Search time: 0.003 seconds).
Issue Date | Title | Author(s) | |
---|---|---|---|
1 | 2020 | Volatile compound and gene expression profiles associated with the storage of two peach fruit varieties differently sensitive to chilling injuries | Stefano Brizzolara; Modesti, Margherita ; Xing Rong; Pietro Tonutti |
2 | 2024 | Using ethanol as postharvest treatment to increase polyphenols and anthocyanins in wine grape | Modesti, Margherita ; Gianmarco, Alfieri; Anna, Magri; Roberto, Forniti; Serena, Ferri; Milena, Petriccione; Isabella, Taglieri; Fabio, Mencarelli; Bellincontro, Andrea |
3 | 2024 | Unraveling genetic, compositional, and organoleptic traits of elephant garlic of different geographical origins | Modesti, Margherita ; Ferri, Serena; Alicandri, Enrica ; Cardarelli, Mariateresa ; Ciaffi, Mario ; De Santis, Diana |
4 | 2024 | Stability of monovarietal Sicilian olive oils under different storage condition: Chemical composition, sensory characteristics, and consumer preference | De Santis, Diana ; Ferri, Serena; Milana, Giorgio; Turchetti, Giovanni; Modesti, Margherita |
5 | 2024 | Shortbread cookies reformulation by raspberry powder enrichment: functional and sensory aspects | De Santis, Diana ; Ferri, Serena; Rossi, Alice; Frisoni, Riccardo; Modesti, Margherita |
6 | 2020 | Short-term low temperature treatments of harvested wine grapes (cv. Vermentino) affect the volatile organic compound profile of the berries | Modesti, Margherita ; Shmulevitz Ron; Stefano Brizzolara; Pietro Tonutti |
7 | 2024 | Recent Advances and Future Perspectives in the E-Nose Technologies Addressed to the Wine Industry | Alfieri, Gianmarco; Modesti, Margherita ; Riggi, Riccardo; Bellincontro, Andrea |
8 | 2018 | Quality of green (Actinidia chinensis var. Deliciosa ‘Hayward’) and yellow (A. Chinensis var. Chinensis ‘Soreli’) kiwifruit during cold storage at 0°C in normal atmosphere and with gaseous ozone | Goffi, V.; Modesti, M. ; Forniti, R.; Botondi, Rinaldo |
9 | 2024 | Preserving the Aromatic Profile of Aged Toma Piemontese PDO Cheese with Gaseous Ozone technology: A Quality Assessment via SPME-GC-MS/E-Nose | Eramo, V; Modesti, Margherita ; Riggi, R; Forniti, R; Lembo, M; Vinciguerra, Vittorio ; Botondi, Rinaldo |
10 | 2021 | Pre-processing Cooling of Harvested Grapes Induces Changes in Berry Composition and Metabolism, and Affects Quality and Aroma Traits of the Resulting Wine | Modesti, Margherita ; Shmuleviz, Ron; Macaluso, Monica; Bianchi, Alessandro; Venturi, Francesca; Brizzolara, Stefano; Zinnai, Angela; Tonutti, Pietro |
11 | 2021 | Potential Mitigation of Smoke Taint in Wines by Post-Harvest Ozone Treatment of Grapes | Modesti, Margherita ; Szeto, Colleen; Ristic, Renata; Jiang, WenWen; Culbert, Julie; Bindon, Keren; Catelli, Cesare; Mencarelli, Fabio; Tonutti, Pietro; Wilkinson, Kerry |
12 | 2023 | Postharvest wine grape dehydration: ethanol dissipation from grape and biochemical changes | Bianchi, Alessandro; Pettinelli Stefano; Santini, Gregorio; Taglieri, Isabella; Zinnai, Angela; Petriccione, Milena; Magri, Anna; Modesti, Margherita ; Cerreta, Raffaele; Bellincontro, Andrea |
13 | 2021 | Postharvest Water Loss of Wine Grape: When, What and Why | Sanmartin C.; Modesti M. ; Venturi F.; Brizzolara S.; Mencarelli F.; Bellincontro A. |
14 | 2023 | Postharvest Ozone Fumigation of Grapes (cv Sangiovese) Differently Affects Volatile Organic Compounds and Polyphenol Profiles of Berries and Wine | Modesti, Margherita ; Brizzolara, Stefano; Forniti, Roberto; Ceccantoni, Brunella; Bellincontro, Andrea ; Catelli, Cesare; Mencarelli, Fabio; Tonutti, Pietro |
15 | 2023 | Ozone-Induced Biochemical and Molecular Changes in Vitis vinifera Leaves and Responses to Botrytis cinerea Infections | Modesti, Margherita ; Marchica, Alessandra; Pisuttu, Claudia; Risoli, Samuele; Pellegrini, Elisa; Bellincontro, Andrea ; Mencarelli, Fabio; Tonutti, Pietro; Nali, Cristina |
16 | 2022 | Ozone treatments to induce systemic-acquired resistance in leaves of potted vines: molecular responses and NIR evaluation for identifying effective dose and exposition duration | Modesti, Margherita ; Forniti, Roberto; Brunori, Elena ; Mencarelli, Fabio; Bellincontro, Andrea ; Tonutti, Pietro |
17 | 2021 | Ozone and Bioactive Compounds in Grapes and Wine | Modesti, Margherita ; Monica Macaluso; Isabella Taglieri; Bellincontro A.; Chiara Sanmartin |
18 | 2021 | Ozone and Bioactive Compounds in Grapes and Wine | Modesti M. ; Macaluso, Monica; Taglieri, Isabella; Bellincontro A. ; Sanmartin, Chiara |
19 | 2024 | Optimising the winemaking process: NIR spectroscopy and e-nose analysis for the online monitoring of fermentation | Littarru, Eleonora; Modesti, Margherita ; Alfieri, Gianmarco; Pettinelli, Stefano; Floridia, Giuseppe; Bellincontro, Andrea ; Sanmartin, Chiara; Brizzolara, Stefano |
20 | 2023 | Nitrogen maceration of wine grape: An alternative and sustainable technique to carbonic maceration | Bianchi, Alessandro; Santini, Gregorio; Piombino, Paola; Pittari, Elisabetta; Sanmartin, Chiara; Moio, Luigi; Modesti, Margherita ; Bellincontro, Andrea ; Mencarelli, Fabio |